Wine & Cheese Tasting Cote & Co. and Phillips’ Fine Wines

Thursday, January 22nd, 7:30 pm
$40.00 per person

Inspirations from Italy.  Our favorite charcuterie, formaggio, olive oils and other treasured treats from the original slow food country, Italy.  Wine pairings to be selected by Phillips' Fine Wines, Stockton.

This is the first of a 3 part series. Additional classes to take place in
March: Craft Beer & Artisanal Cheese and
May: The Dessert Course, specific dates TBC.
Space is limited and registration is confirmed with payment at Cote & Co.
Questions? kristin.perry@mac.com